It’s very important that as creators, we find our inspiration for food through Art. This allows us to truly be unique and innovative throughout the Omakese restaurant experience.
We look to our Chef’s innovation to surprise and delight each individual guest through his artistic expression, high-quality ingredients and his careful attention to detail. This all adds up, to give you a truly unique dining experience, every single time.
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Each of our staff members at Ato Japanese Restaurant all adopt the same core values, that our food and customer service needs to be of the highest quality. In order to keep every dining experience unique, we need to buy into the idea that every detail matters, from the place setting to greeting our guests at the front door.